Phone Reservations

Soon, Soleir Will Take Your Table Reservations

Man in a white shirt and brown apron handing a wrapped sandwich to a woman with blonde hair wearing a red sleeveless top at a food stand with a chalkboard menu listing drinks and prices.Wooden table number signs with black numerals held by metal stands, arranged in a row on a white surface near a wooden wall.Three women gathered around a table, smiling and looking at a plate of food, with one wearing a green and white striped beanie and apron.A young woman with long brown hair sitting at a marble table using a laptop, smiling and waving her hand as if in a video call, with a glass of orange juice and a cup of coffee on the table.Customer with long dark hair in a dark blue satin dress holding a menu and speaking to a smiling female barista with brown hair tied back, standing behind a white counter in a coffee shop with menu boards and coffee equipment in the background.Woman wearing a white long-sleeve top and beige pants sitting indoors near a window, holding a smartphone up to her ear as if talking or listening.
Man in a white shirt and brown apron handing a wrapped sandwich to a woman with blonde hair wearing a red sleeveless top at a food stand with a chalkboard menu listing drinks and prices.Wooden table number signs with black numerals held by metal stands, arranged in a row on a white surface near a wooden wall.Three women gathered around a table, smiling and looking at a plate of food, with one wearing a green and white striped beanie and apron.A young woman with long brown hair sitting at a marble table using a laptop, smiling and waving her hand as if in a video call, with a glass of orange juice and a cup of coffee on the table.Customer with long dark hair in a dark blue satin dress holding a menu and speaking to a smiling female barista with brown hair tied back, standing behind a white counter in a coffee shop with menu boards and coffee equipment in the background.Woman wearing a white long-sleeve top and beige pants sitting indoors near a window, holding a smartphone up to her ear as if talking or listening.
Man in a white shirt and brown apron handing a wrapped sandwich to a woman with blonde hair wearing a red sleeveless top at a food stand with a chalkboard menu listing drinks and prices.Wooden table number signs with black numerals held by metal stands, arranged in a row on a white surface near a wooden wall.Three women gathered around a table, smiling and looking at a plate of food, with one wearing a green and white striped beanie and apron.A young woman with long brown hair sitting at a marble table using a laptop, smiling and waving her hand as if in a video call, with a glass of orange juice and a cup of coffee on the table.Customer with long dark hair in a dark blue satin dress holding a menu and speaking to a smiling female barista with brown hair tied back, standing behind a white counter in a coffee shop with menu boards and coffee equipment in the background.Woman wearing a white long-sleeve top and beige pants sitting indoors near a window, holding a smartphone up to her ear as if talking or listening.
How It Will Work

A Reservation Taken Like an Order

01

The Request

The customer asks for a table: Soleir will take the booking the way it takes an order, on the same phone line.

02

The Details

It will ask for the date, the time and the number of guests, and note any special request: high chair, terrace, allergies.

03

The Read-Back

It will read the booking back to the customer before confirming it.

04

Sent to You

You will receive it by SMS and email, just like an order.

05

First in Line

Restaurants already using Soleir will get reservations first.

Reservations

Bookings on the Same Line as Orders

Your customers will call the number they already know: Soleir will answer, take the booking and send it to you, without interrupting your team.

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Date, Time and Party Size
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Read Back to the Customer
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Sent by SMS and Email
Dashboard snippet showing 532 total reservations in the last 30 days, with a bar chart displaying bookings on dates including October 24, December 2, and September 2018, highlighting December 2 with a blue bar reaching 15+ bookings.bg
At Any Hour

Soon, Bookings Day and Night

Booking calls will be answered at any hour, like every call to your restaurant.

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Calls Answered Day and Night
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Special Requests Noted
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Same Line as Your Orders
Four service features in bordered boxes with icons: Real Time Availability with a purple calendar icon to check table availability instantly and avoid double bookings; Guest Details Management with a blue user icon to capture and organize personalized guest information; Automated Reminders with a green bell icon to send SMS reminders reducing no-shows; Special Request Handling with an orange mushroom icon to manage special requests and preferences.bg
Guest Experience

Your Regulars, Recognised When They Book

Soleir already recognises your regulars by their number when they order. It will do the same when they book.

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Returning Guest Recognition
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Their Details Already Known
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Restaurants Using Soleir First
Form titled Add Guest Preference with text fields filled: Guest Name is John Smith, Preference Type is Seating Preference, Preference Details state prefers window seat and quiet area, and a blue Save Preference button below.bg
Your Data

Your customers' data stays yours

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Minimalist graphic of two diagonal gray corner lines connected by a vertical line with white circles at ends.Blue abstract symmetrical shape resembling two mirrored arrows pointing inward on a black background.

Using a specific POS? POS integrations are coming: tell us which one you use.

Contact
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A horizontal flowchart connecting five icons representing different POS or kitchen systems with lines ending in nodes, above the text: Using a specific POS or kitchen system? We build custom integrations let's talk.

Using a specific POS? POS integrations are coming: tell us which one you use.

Pricing

Simple plans for every restaurant.

Kitchen Printer Included
Essential

€120

Perfect for small restaurants
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Answer Every Restaurant Call
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Takeaway Orders by Phone
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Options, Sauces and Extras
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Print Tickets In Kitchen
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SMS and Email Order Alerts
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Live Ticket Safety Net
Kitchen Printer Included
Tailored

Custom

Several restaurants, a chain, or another trade
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Everything in Pro, plus:
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Minutes Sized to Your Volume
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One Agent per Restaurant
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Rollout Restaurant by Restaurant
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Another Trade? We Build Your Agent
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Your Menu, Your Rules, Your Voice
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Live Ticket safety net
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POS Integration
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Reports Across Your Locations
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A Dedicated Contact
Kitchen Printer Included
Essential

€100

Perfect for small restaurants
Black checkmark icon on a transparent background.
Answer Every Restaurant Call
Black checkmark icon on a transparent background.
Takeaway Orders by Phone
Black checkmark icon on a transparent background.
Options, Sauces and Extras
Black checkmark icon on a transparent background.
Print Tickets In Kitchen
Black checkmark icon on a transparent background.
SMS and Email Order Alerts
Black checkmark icon on a transparent background.
Live Ticket Safety Net
Kitchen Printer Included
Tailored

Custom

Several restaurants, a chain, or another trade
Black checkmark icon on a transparent background.
Everything in Pro, plus:
Black checkmark icon on a transparent background.
Minutes Sized to Your Volume
Black checkmark icon on a transparent background.
One Agent per Restaurant
Black checkmark icon on a transparent background.
Rollout Restaurant by Restaurant
Black checkmark icon on a transparent background.
Another Trade? We Build Your Agent
Black checkmark icon on a transparent background.
Your Menu, Your Rules, Your Voice
Black checkmark icon on a transparent background.
Live Ticket safety net
Black checkmark icon on a transparent background.
POS Integration
Black checkmark icon on a transparent background.
Reports Across Your Locations
Black checkmark icon on a transparent background.
A Dedicated Contact
Gradual rollout

From the Founder

“A call missed during the rush is an order lost. We built Soleir so your phone is always answered, and you can stay in the kitchen.”

Soleir
Kevin
Founder of Soleir
FAQ

Common Questions

How does Soleir’s AI voice agent work?

Soleir uses natural language AI to answer incoming calls and have real conversations with your customers, just like a trained staff member. It understands context, asks clarifying questions when needed, and completes the task before handing off a clean summary to your team.

Can Soleir take orders over the phone?

Yes. Soleir takes full food orders over the phone, confirming items, quantities and any special requests while the customer speaks naturally. Once the order is complete, it goes straight to your kitchen: a printed ticket, plus an SMS and email alert.

Can Soleir handle table reservations?

Soon. Table reservations are on the way: date, time, party size and special requests, taken over the phone just like an order. Restaurants already using Soleir will get it first.

Can Soleir send orders directly to my kitchen?

Yes. Once an order is confirmed, Soleir sends it straight to your kitchen: the ticket prints on the printer we provide, and you also get it by SMS and email. No one has to relay the order by hand, which cuts errors and delays.

What is the Live Ticket feature?

Live Ticket is Soleir's safety net. If the agent isn't completely sure it got an order right, it texts the customer a pre-filled order to check and confirm. Once confirmed, the order goes through to the restaurant.

Can Soleir answer calls 24/7?

Yes. Soleir never takes a break: it answers around the clock, including nights, weekends and holidays.

Can Soleir handle multiple restaurant calls?

Yes. Soleir answers several calls at the same time, so your customers aren't left waiting during the rush. Each call is handled on its own, from hello to ticket.

Never Miss Another Restaurant Call

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